At Seeds and Deeds, we believe in the power of slow, intentional living and the nourishment that comes from the land. Nestled in nature, our small-scale farm offers organically grown produce, pasture-raised eggs and chicken, raw honey, and hand-poured beeswax candles—all cultivated and crafted with care.

But we’re more than just a farm. We’re passionate about preserving traditions and empowering our community. Through our hands-on food preservation classes, workshops, education, and consulting services we teach timeless skills like canning, fermenting, and drying—so you can savor the harvest all year long.

At the heart of Seeds and Deeds is a deep commitment to community and giving back. Whether it's sharing surplus harvests, offering sliding-scale classes, or supporting local food access initiatives, we believe that food, knowledge, and care should be shared generously.

Everything we do is guided by a love for the earth, a respect for the old ways, and a desire to grow a future that’s rooted in connection.

Our Commitment:

Giving back to the community through acts of service has always been important to our family. Making the world a better place, one seed and good deed at a time!